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Statistical plasmonics: novel partially coherent surface plasmon polariton fields

News | 11.2.2020

Efficient push-pull fluorophores utilizing phosphorus electron acceptor units

News | 30.1.2020

Rye is healthy, thanks to an interplay of microbes

News | 22.5.2019

Eating rye comes with a variety of health benefits. A new study from the University of Eastern Finland now shows that both lactic acid bacteria and gut bacteria contribute to the health benefits of rye.

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University of Eastern Finland to confer 15 Honorary Doctorates in Kuopio this June

UEF’s research in Nursing Science ranked in the top 100 in QS World University Rankings by Subject

Two-thirds of children classified BMI-overweight had normal fat estimated with waist-to-height ratio

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Statistical plasmonics: novel partially coherent surface plasmon polariton fields

Efficient push-pull fluorophores utilizing phosphorus electron acceptor units

Rye is healthy, thanks to an interplay of microbes